Product Description
Disposable bamboo poles are made of natural bamboo and are non-toxic and harmless. After use, they can be directly treated as biomass waste, meeting environmental requirements.
Convenient and fast: Compared with traditional metal charcoal baking pans, disposable bamboo sticks do not require cleaning and disinfection, saving baking time and reducing the trouble during the baking process.
Uniform heating: Due to the characteristics of its material, heat can be evenly transferred to the ingredients, ensuring that the food is baked more evenly and deliciously.
Economy: Compared to the frequent cleaning and disinfection costs required for metal charcoal baking trays, disposable bamboo sticks are not only cheaper, but also do not require additional cleaning and maintenance costs.
Environmental protection is an important characteristic of bamboo sticks. Bamboo is a renewable resource, and disposable bamboo sticks made from bamboo are environmentally friendly and can reduce the consumption of forest resources. In addition, bamboo toothpicks do not produce harmful substances during use, making them more beneficial for oral health.
Economic affordability is also a significant advantage of bamboo sticks. The price of disposable bamboo sticks is relatively low and suitable for large-scale use. For households and commercial places, the wholesale price of bamboo sticks is more economical, and mass production reduces unit costs, making it suitable for large-scale use.
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